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药用植物林下生态种植的理论和技术创新与实践
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引用本文:朱书生,杨敏,黄惠川,刘屹湘,叶辰,梅馨月,邓维萍,郭存武,陈斌,郑文杰,郭力维,杨生超,何霞红,朱有勇.药用植物林下生态种植的理论和技术创新与实践.植物保护学报,2025,52(2):253-266
DOI:10.13802/j.cnki.zwbhxb.2025.2025801
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作者单位E-mail
朱书生 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201 sszhu@ynau.edu.cn 
杨敏 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201  
黄惠川 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201  
刘屹湘 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201  
叶辰 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201  
梅馨月 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201  
邓维萍 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201  
郭存武 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201  
陈斌 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201  
郑文杰 天津师范大学生命科学学院, 天津市动植物抗性重点实验室, 天津 300387  
郭力维 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201  
杨生超 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201  
何霞红 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201
西南林业大学, 云南省林下资源保护与利用重点实验室, 昆明 650224 
 
朱有勇 云南农业大学植物保护学院, 农业生物多样性应用技术国家工程研究中心, 云南生物资源保护与利用国家重点实验室, 昆明 650201 yyzhu@ynau.edu.cn 
中文摘要:中药材是中医药产业振兴发展的物质基础。我国中药材人工规模化生产取得了巨大进步,但生产中高产低质、病虫害高发、农药残留超标、连作障碍严重以及与粮争地等问题日趋突出。该文从药用植物品种选育、栽培模式和病虫害防控的角度对中药材生产问题的成因进行探讨,从生物多样性与生态平衡的角度提出发展药用植物林下生态种植的新路径,并以三七Panax notoginseng为例介绍其林下生态种植的理论基础、关键技术及推广实践,指出其在生产中存在的问题和未来发展的方向,旨在为中药材高质量可持续发展提供新路径。
中文关键词:中药材  三七  林下种植  生境耦合  物种互作
 
Research advances in Chinese medicinal herb ecological cultivation under forest
Author NameAffiliationE-mail
Zhu Shusheng State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China sszhu@ynau.edu.cn 
Yang Min State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China  
Huang Huichuan State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China  
Liu Yixiang State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China  
Ye Chen State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China  
Mei Xinyue State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China  
Deng Weiping State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China  
Guo Cunwu State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China  
Chen Bin State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China  
Zheng Wenjie Tianjin Key Laboratory of Animal and Plant Resistance, College of Life Science, Tianjin Normal University, Tianjin 300387, China  
Guo Liwei State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China  
Yang Shengchao State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China  
He Xiahong State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China
Key Laboratory for Conservation and Utilization of Under-forest Resources in Yunnan, Southwest Forestry University, Kunming 650224, Yunnan Province, China 
 
Zhu Youyong State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, National Engineering Research Center for Applied Technology of Agricultural Biodiversity, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan Province, China yyzhu@ynau.edu.cn 
Abstract:Chinese herbal medicines serve as the cornerstone for revitalizing traditional Chinese medicine. In recent years, significant progress has been achieved in China in the large-scale cultivation of medicinal herbs. However, the sustainable development of this industry faces critical challenges, including high yields but poor quality, frequent outbreaks of diseases and pests, pesticide residues, continuous cropping obstacles, and land competition with crops. This review examines the causes of these challenges from the perspectives of medicinal plant breeding, cultivation practices, and pest and disease management. To address these issues, a novel agroforestry strategy that leverages biodiversity and ecological balance to enhance sustainability in medicinal herb production was proposed. As a case study, we highlight the ecological theories, key technologies, and applications of the under-forest cultivation model of Chinese ginseng Panax notoginseng. Furthermore, we discuss the practical applications and large-scale promotion of this model, along with the challenges encountered during its implementation. By integrating biodiversity and ecological balance into medicinal herb cultivation, the under-forest ecological cultivation strategy provides a promising pathway for the high-quality and sustainable development of Chinese herbal medicines.
keywords:Chinese medicinal herbs  Panax notoginseng  cultivation under forest  habitat coupling  sp
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